Sydney's new 32 Mill Road location is a beautiful refurbished 1860's farmhouse and will still feature the same premium high quality tasty prepared food takeaway counter service they're famous for, but now the WHB foodie favorite features sunroom and front porch dining for breakfast, lunch & dinner. 

All of your favorites are still on the menu, Lobster Salad, Poached Salmon, BBQ Chicken & Ribs, Filet Minion, Guacamole, Salsa (Tomato and Mango), extensive Cheese selections (considered the best on the Island), custom-made Fresh Salads prepared with fresh locally sourced ingredients will be available and let's not forget David’s Award-winning Clam Chowder, just to name a few!  A wide selection of beers & fine wines also are in the offering.